Do you know about Cut off Mark for University of Ilorin? The University of Ilorin is a recognized Nigerian university. In this article, we’ll share UNILORIN’s Cut off Marks for both JAMB and Departmental admissions.
The cut-off mark for University of Ilorin admission admission has been announced. If you wish to join UNILORIN, you should find the current UTME Cut-off mark for all courses right here. UNILORIN has revealed the required cut-off mark for admission seekers. Meeting this mark increases your chances of admission, provided your O’Level results meet their standards.
UNILORIN stands as one of the country’s top tertiary institutions, and they maintain a fixed cut-off mark for all admission hopefuls. Candidates who score at or above this mark in the Joint Admissions and Matriculations Board (JAMB) Unified Tertiary Matriculations Examinations (UTME) are eligible.
UNILORIN Cut off Mark 2024
The UTME Cut-off Mark for UNILORIN now stands at 180. If you selected the University of Ilorin as your first choice during the recent UTME, they’re welcoming you to apply for admission into your preferred department.
For those who didn’t quite meet their department’s minimum cut-off mark, UNILORIN offers supplementary forms. To be eligible, candidates must have at least 5 Credits in their WASSCE or NECO Result, in addition to scoring a minimum of 180 in the UTME. This is the current cut-off mark for all departments at UNILORIN.
If you’re interested in applying for admission to the University of Ilorin, make sure to explore UNILORIN Post UTME information and visit their official portal.
Departmental Cut Off Mark For University Of Ilorin
Below are the cut off marks for each department:
Program | Cut-off Mark |
B. Aquaculture and Fisheries | 180 |
B.Agric | 200 |
B.Sc. Food Science | 200 |
B.Sc. Home Economics | 180 |
B. Forestry and Wildlife | 180 |
B.A. Arabic | 180 |
B.A. English | 210 |
B.A. French | 180 |
B.A. History and International Studies | 210 |
B.A. Linguistics | 200 |
B.A. Yoruba | 180 |
B.A. Hausa | 180 |
B.A. Igbo | 180 |
B.A. Performing Arts | 190 |
B.A. Christian Studies | 180 |
B.A. Islamic Studies | 180 |
B.A. Comparative Religious Studies | 180 |
B.Pharmacy | 250 |
B.Sc. (Ed.) Social Studies | 180 |
B.Sc. (Ed.) Economics | 180 |
B.Sc. (Ed.) Geography | 180 |
B.A. (Ed.) Social Studies | 180 |
B.Sc. (Ed.) Educational Technology | 180 |
B.Sc. (Ed.) Computer Science | 180 |
B.Sc. (Ed.) Technology Education | 180 |
B.Sc.(Ed.) Health Education | 180 |
B.Ed. Primary Education Studies | 180 |
B. Ed Adult Education Studies | 180 |
B.Ed. Counsellor Education | 180 |
B.Ed. Educational Management | 180 |
B.Sc. (Ed.) Business Education | 180 |
B.Sc.(Ed.) Human Kinetics | 180 |
B.Sc. (Ed.) Biology | 180 |
B.Sc. (Ed.) Chemistry | 180 |
B.Sc. (Ed.) Mathematics | 180 |
B.Sc. (Ed.) Physics | 180 |
B.Sc. (Ed.) Agriculture | 180 |
B.A. (Ed.) Arabic | 180 |
B.A. (Ed.) Christian Studies | 180 |
B.A. (Ed.) English | 190 |
B.A. (Ed.) French | 180 |
B.A. (Ed.) History | 180 |
B.A. (Ed.) Islamic Studies | 180 |
B.A. (Ed.) Yoruba | 180 |
B.Eng. Water Resources and Environmental Engineering | 200 |
B.Eng. Computer Engineering | 240 |
B.Eng. Food Engineering | 200 |
B.Eng. Agricultural & Biosystems Engineering | 190 |
B.Eng. Civil Engineering | 230 |
B.Eng. Mechanical Engineering | 230 |
B.Eng. Electrical and Electronics Engineering | 240 |
B.Eng. Chemical Engineering | 230 |
B.Eng. Metallurgical Engineering | 200 |
B.Eng. Biomedical Engineering | 200 |
B.Sc. Architecture | 220 |
B.Sc. Estate Management | 180 |
B.Sc. Quantity Surveying | 200 |
B.Sc. Surveying and Geo-informatics | 200 |
B.Sc. Urban and Regional Planning | 180 |
DVM (Veterinary Medicine) | 200 |
LL.B. Common Law | 260 |
LL.B. Common & Islamic Law (Combined Law) | 230 |
B.Sc. Anatomy | 220 |
B. Medical Laboratory Science | 230 |
B.Sc. Physiology | 220 |
B.Sc. Physiotherapy | 230 |
MB;BS | 260 |
B. Nursing Science | 230 |
B.Sc. Computer Science | 220 |
B.Sc. Mass Communication | 240 |
B.Sc. Information and Communication Science | 190 |
B.Sc. Library and Information Science | 180 |
B.Sc. Telecommunication Science | 200 |
Doctor of Optometry | 220 |
B.Sc. Biochemistry | 220 |
B.Sc. Microbiology | 220 |
B.Sc. Plant Biology | 180 |
B.Sc. Zoology | 180 |
B.Sc. Industrial Chemistry | 200 |
B.Sc. Applied Geophysics | 180 |
B.Sc. Chemistry | 180 |
B.Sc. Physics | 180 |
B.Sc. Geology & Mineral Science | 200 |
B.Sc. Mathematics | 180 |
B.Sc. Statistics | 190 |
B.Sc. Finance | 190 |
B.Sc. Marketing | 200 |
B.Sc. Industrial Relations & Personnel Management | 180 |
B.Sc. Public Administration | 200 |
B.Sc. Accounting | 240 |
B.Sc. Business Administration | 220 |
B.Sc. Criminology and Security Studies | 180 |
B.Sc. Economics | 220 |
B.Sc. Geography & Environmental Management | 180 |
B.Sc. Political Science | 210 |
B.Sc. Sociology | 200 |
B.Sc. Social Work | 180 |
B.Sc. Psychology | 180 |
Cutoff Mark For University UNILORIN JAMB
The Joint Admission and Matriculation Board (JAMB) has set a general cutoff mark of 180 for all federal universities. This means that any aspiring student who scored at least 180 or higher in the 2023/2024 JAMB examination is qualified to apply for the University of Ilorin’s Post UTME.
UNILORIN Nature of Admission Screening
The University of Ilorin conducts its admission screening in two phases, typically taking place over a week or a few weeks.
Pre-Screening Phase:
- Applicants are required to participate in the pre-screening exercise when it is announced.
- The essential documents for this phase are the SSCE (Senior Secondary School Certificate Examination) result and the JAMB (Joint Admissions and Matriculations Board) registration printout.
- It is important for candidates to arrive early and promptly locate their screening venue.
- During this phase, candidates will be assessed based on their JAMB scores and SSCE results.
- Second Screening Phase
- The second screening phase occurs after the release of admission lists.
- Candidates who have met the admission criteria will receive invitations for this additional screening exercise.
Items to Bring for the Screening
- Original copies of their educational qualifications (Statements of Results/Certificates).
- Note: Cases of awaiting results will NOT be accepted.
- Birth Certification or Age Declaration.
- A letter of good conduct from either your Village Head or a respected member of your community, or a civil servant not below Grade Level 10 (or equivalent in the private sector).
- Certificate of Local Government of origin.
- Notification of admission status slip.
These documents are essential for the screening process, and candidates are advised to ensure they have all the required items for both phases of the screening exercise.
How To Calculate UNILORIN Aggregate/Screening Score
To calculate your aggregate score for University of Ilorin Post UTME/Screening, follow these simple steps:
1. Divide your JAMB score by 8.
2. Divide your Post UTME score by 2.
3. Add both results together.
For instance, if you scored 200 in JAMB and 80 in the Post UTME:
1. 200/8 = 25
2. 80/2 = 40
3. Add 25 and 40 together: 25 + 40 = 65
So, your aggregate score would be 65.
Conclusion
If you have any inquiries or need further information regarding UNILORIN’s JAMB cut-off mark or University of Ilorin Departmental cut-off marks, please don’t hesitate to contact our support team. We are here to assist you promptly.
Feel free to share this information with anyone who may find it beneficial.
FAQS
What is the cut off mark for JAMB 2023/2024?
The Joint Admission and Matriculation Board (JAMB) has set a cut-off mark of 160 for university admissions year 2023/2024. The board has set a cut-off mark of 120 for Polytechnic and 100 for Education and Innovative Institutions.
What is the cut off mark for Nursing in University of Ilorin?
Nursing Science – UTME CUT-OFF: 230
Has UNILORIN started giving admission in 2023?
The management of the university would like to remind all candidates who participated in the post-UTME screening procedure and passed after getting their Post UTME results that the admission list for UNILORIN for the 2023/2024 academic session is now available.